Amount of 22:1 t saturated fatty acid in Restaurant, Latino, arroz con leche (rice pudding)

Restaurant Foods

In 100 g (Grams) of Restaurant, Latino, arroz con leche (rice pudding) there is 0 g of 22:1 t saturated fatty acid. Change amount

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22:1 t saturated fatty acid

22:1 t saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 22:1 t saturated fatty acid other than Restaurant, Latino, arroz con leche (rice pudding).

Turkey, retail parts, breast, meat only, with added solution, raw 0.044 g 0.04%
Turkey, skin, from retail parts, from dark meat, cooked, roasted 0.018 g 0.02%
Turkey, skin, from retail parts, from dark meat, raw 0.016 g 0.02%
Oil, flaxseed, cold pressed 0.014 g 0.01%
Salad dressing, ranch dressing, regular 0.012 g 0.01%
Oil, flaxseed, contains added sliced flaxseed 0.011 g 0.01%
Salad dressing, mayonnaise, regular 0.009 g 0.01%
Turkey, retail parts, thigh, meat only, cooked, roasted 0.009 g 0.01%
Sauce, horseradish 0.008 g 0.01%
Turkey, retail parts, drumstick, meat only, cooked, roasted 0.007 g 0.01%
Turkey, retail parts, breast, meat and skin, with added solution, raw 0.007 g 0.01%
Turkey, retail parts, thigh, meat and skin, raw 0.007 g 0.01%
Salad dressing, coleslaw 0.007 g 0.01%
Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil 0.005 g
Salad dressing, italian dressing, commercial, regular 0.005 g
Crackers, standard snack-type, regular 0.005 g
POPEYES, Coleslaw 0.005 g
Turkey, retail parts, breast, meat only, with added solution, cooked, roasted 0.005 g
Turkey, retail parts, wing, meat only, cooked, roasted 0.005 g
Turkey, retail parts, thigh, meat only, raw 0.005 g
Restaurant, Latino, arroz con leche (rice pudding)

Restaurant, Latino, arroz con leche (rice pudding) is a type of Restaurant Foods. The most significant nutrients in Restaurant, Latino, arroz con leche (rice pudding) are listed below.

Water 67.39 g 67.39%
Energy (calorie) 146 kcal
Energy (joule) 610 kJ
Protein 3.2 g 3.2%
Total lipid (fat) 3.69 g 3.69%
Ash 0.79 g 0.79%
Carbohydrate, by difference 24.92 g 24.92%
Fiber, total dietary 0.5 g 0.5%
Sugars, total 15.26 g 15.26%
Sucrose 10.47 g 10.47%
Glucose (dextrose) 0.44 g 0.44%
Fructose 0.73 g 0.73%
Lactose 3.62 g 3.62%
Maltose 0 g
Galactose 0 g
Starch 8.63 g 8.63%
Calcium, Ca 90 mg 0.09%
Iron, Fe 0.23 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 83 mg 0.08%

Nutrients in Restaurant, Latino, arroz con leche (rice pudding)